3 courses - £6.95
Starters
Cucumber Maki (6 pieces)
Miso Soup
Thai Fishcakes with Cucumber Dressing
Crispy Rolls filled with Chicken, Vermicelli and Mixed Vegetables
Main Courses
(All Served with Steamed or Fried Rice)
Stir Fried Chicken with Garlic, Peppers, Leeks, Spring Onions and Coriander
Stir Fried Pork with Cucumbers, Tomatoes, Onions and Pineapple, in Sweet & Sour Sauce
Beef in Thai Curry Paste with Thai Herbs, Long Beans and Aubergines
Chicken or Vegetable Green Curry with Aubergines, Lime Leaves, Bamboo Shoots and Chilli
Chicken or Vegetable Red Curry with Aubergines, Lime Leaves, Bamboo Shoots and Chilli
Desserts
Apple, Banana or Pineapple Fried in a Sweet Batter, served with Ice Cream & Syrup
Ice Cream
Served 6 days a week (closed Tuesdays) 12.30pm - 2.30pm